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Figure 4 | BMC Genomics

Figure 4

From: Proteomic analysis of peach fruit mesocarp softening and chilling injury using difference gel electrophoresis (DIGE)

Figure 4

Multivariate analysis of 2-D gel data. Data from the forty three spots that showed a statistically significant change were hierarchically clustered using an average linkage algorithm and Euclidean distance as the distance metric. Four main groups were identified as indicated in the left side of the figure (GI-GIV). Proteins that have a similar accumulation pattern tend to cluster together.

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