Database | E value | Contig | Singleton | Total |
---|---|---|---|---|
NCBI nr | 1e-5 | 29,550 (67.9%) | 11,695 (37.1%) | 41,245 (54.9%) |
 | 1e-20 | 16,496 (37.9%) | 4,152 (13.2%) | 20,648 (27.5%) |
 | 1e-50 | 3,933 (9%) | 460 (1.5%) | 4,393 (5.9%) |
cucumber protein | 1e-5 | 33,708 (77.4%) | 15,716 (49.9%) | 49,424 (65.8%) |
 | 1e-20 | 23,692 (54.4%) | 7,672 (24.3%) | 31,364 (41.8%) |
 | 1e-50 | 7,969 (18.3) | 1,241 (3.9%) | 9,210 (12.3%) |
Arabidopsis protein | 1e-5 | 29,409 (67.5%) | 11,925 (37.8%) | 41,334 (55.1%) |
 | 1e-20 | 17,433 (40%) | 4,501 (14.3%) | 21,934 (29.2%) |
 | 1e-50 | 4,516 (10.4%) | 473 (1.5%) | 4,989 (6.6%) |
rice protein | 1e-5 | 28,107 (64.5%) | 10,843 (34.4%) | 38,950 (51.9%) |
 | 1e-20 | 15,769 (36.2%) | 3,833 (12.2%) | 19,602 (26.1%) |
 | 1e-50 | 3,944 (9.1%) | 336 (1.1%) | 4,280 (5.7%) |