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Table 1 Identified loci with effect scores

From: Genomic imprinting and genetic effects on muscle traits in mice

QTL

Trait

Pos Mb

Pos cM

C.I cM

mLOD

a LOD

d LOD

i LOD

Mc1.1

Body weight

34.6

13.3

13.33 – 44.4

4.91

4.89

0.88

0.45

 

Lean mass

  

13.33 – 44.4

3.6

3.53

1.03

0.24

 

Glycolytic potential

  

13.33

0.92

0.56

1.68

0.09

 

Fat mass

  

13.33 – 40.2

2.28

3.21

0.81

0.13

 

M. quadriceps

  

13.33

1.56

2.02

0.31

0.39

 

M. longissimus

  

13.33 – 26.7

1.13

1.87

0.16

0.09

 

Muscle mass

  

13.33

1.44

2.17

0.21

0.02

Mc2.1

M. longissimus

82.0

49.1

49.1 – 54.1

3.08

3.55

1.23

1.23

 

Lean mass

  

49.1 – 54.1

2.86

3.53

1.47

0.96

 

M. quadriceps

  

49.1 – 54.1

4.02

4.59

1.06

1.15

 

Body weight

  

49.1 – 54.1

1.86

2.72

1.24

0.45

 

Muscle mass

  

49.1 – 54.1

4.35

4.94

1.46

1.26

Mc6.1

M. longissimus

12.1

5.3

1.8 – 11.2

3.30

3.39

0.51

1.36

Mc8.1

M. longissimus

79.4

36.3

33.1 – 36.3

2.74

3.69

1.14

0.20

 

Muscle mass

  

33.1 – 36.3

2.94

3.97

1.12

0.09

Mc12.1

Body weight

27.3

9.7

9.7 - 28.7

2.24

0.21

0.34

3.30

Mc12.2

Fat mass

91.4

43.9

51.4 – 61.2

2.17

3.30

0.11

0.01

Mc15.1

Muscle mass

10.3

58.7

58.7

2.57

0.19

3.32

0.13

 

M. quadriceps

  

50.4 - 58.7

3.29

0.41

4.08

0.01

Mc17.1

Body weight

77.6

48.1

58.1 – 60.9

2.87

3.63

0.07

0.88

Mc19.1

Glycolytic potential

28.9

23.5

23.5

3.91

0.49

1.30

3.33

 

Body weight

  

23.53 – 29.8

1.77

1.23

0.09

1.93

 

Glycogen content

  

23.53

2.60

0.43

0.50

2.94

 

Lean mass

  

23.53

2.21

1.5

0.01

2.20

 

M. longissimus

  

23.53 – 29.8

1.91

0.39

0.06

2.78

 

Muscle mass

  

23.53 – 29.8

2.07

0.40

0.05

2.82

 

M. quadriceps

  

23.53 – 38.8

1.69

0.39

0.54

1.87

  1. M. quadriceps is the summed up mass of the two M. quadriceps, M. longissimus is the mass of the two M. Longissimus, muscle mass is the sum of the two M. longissimus and the two M. quadriceps, fat mass is the body composition’s fat mass and lean mass is the body composition’s lean mass, glycogen content is measured from M. longissimus. Pos Mb is the physical position of the marker in Mb and Pos cM is the position of marker in centiMorgans. LOD scores in bold are significant. Confidence intervals (C.I.) are given in cM using a one LOD drop following Lander & Botstein [24].