Figure 4
From: The broccoli (Brassica oleracea) phloem tissue proteome
A comparison of the classification of phloem proteins extracted using different methodologies. Functional classification of Brassica oleracea phloem proteins using Arabidopsis GO slim annotations genes analyzed by gene count and separated into Go Cellular components (cellular component) biological process (process) and GO molecular functions (gene function). A: soluble fraction, B: Chapso fraction, C: SDS fraction.