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Table 1 Relative concentration of γ-decalactone in fruits of selected progeny lines producing and not producing this compound

From: Deciphering gamma-decalactone biosynthesis in strawberry fruit using a combination of genetic mapping, RNA-Seq and eQTL analyses

Fruit samples with γ-decalactone

 

Fruits w/o γ-decalactone

Line

2007

2008

2009

Line

2007

2008

2009

93-01

4.456

1.287

2.849

93-03

0.000

0.019

0.014

93-12

3.114

1.185

1.875

93-07

0.002

0.001

0.005

93-19

3.101

4.300

2.865

93-14

0.010

0.007

0.019

93-36

3.022

3.884

3.182

93-17

0.001

0.003

0.002

93-43

4.237

3.394

3.074

93-18

0.001

0.008

0.006

93-54

3.675

3.376

3.902

93-49

0.009

0.007

0.010

93-61

2.403

1.511

3.293

93-68

0.005

0.001

0.040

93-64

3.413

1.117

2.878

93-69

0.000

0.004

0.007

93-78

1.926

1.171

2.644

93-80

0.005

0.014

0.013

93-92

2.094

1.457

2.658

93-89

0.002

0.004

0.008

  1. Content in each line is expressed as a ratio relative to the content of γ-decalactone in a reference sample containing a mix of all mapping lines for each year.