Skip to main content

Advertisement

Table 1 Codes used to identify the various traits along with mean values, standard deviations (SD), coefficients of variation (CV) and broad-sense heritabilities

From: Linkage disequilibrium and genome-wide association analysis for anthocyanin pigmentation and fruit color in eggplant

Trait Code Average SD CV Heritability
Adaxial leaf lamina anthocyanin (scale 0–5) adlan 1.37 1.49 1.09 0.67
Stem anthocyanin (scale 0–5) stean 2.80 1.83 0.65 0.81
Abaxial leaf lamina anthocyanin (scale 0–5) ablan 1.08 1.08 1.00 0.55
Calyx anthocyanin (scale 0–5) calan 2.74 1.75 0.64 0.87
Corolla color (scale 0–3) corcol 1.49 0.51 0.34 0.42
Adaxial leaf venation anthocyanin (scale 0–5) adlvean 2.27 1.53 0.67 0.75
Abaxial leaf venation anthocyanin (scale 0–5) ablvean 2.26 1.78 0.78 0.76
Fruit peduncle anthocyanin (scale 0–5) pedan 2.20 2.13 0.97 0.95
Fruit color (L*a*b* coordinates distance from 0) fcol 74.57 15.60 0.21 0.98
Fruit glossiness (scale 0–3) fglo 2.37 0.73 0.31 0.38