Skip to main content

Advertisement

Table 1 Summary of Citrus EST libraries

From: Analysis of 13000 unique Citrus clusters associated with fruit quality, production and salinity tolerance

Species Library Library description Type ESTsa Exclusive unigenesb
C. clementina AbsAOv1 Abscission zone A and surrounding tissues of ethylene-treated ovary explants Standard 900 229
  AbsCOv1 Abscission zone C and surrounding tissues of ethylene-treated ovary explants Standard 947 240
  AbsDev Laminar abscission zone and surrounding tissues (petiole and blade) of developing leaves Standard 877 258
  FruitTF Flavedo and juice vesicles from fruits at different developmental stages Standard 3999 1263
  PhII-IIIVesicles1 Juice vesicles from fruits at phases II and III Standard 1020 70
  NFL Organs and tissues at different stages. Plants under normal culture practices or subjected to biotic and abiotic stresses Normalized Full length 41288 8440
C. sinensis AbsCFruit1 Abscission zone C and surrounding tissues of mature fruits Standard 783 218
  LSH Leaves from prolonged salt-treated plants Standard 1009 340
C. reshni KCl-Salt1 Roots subjected salinity (Cl-) treatments Standard 960 253
Citrus sinensis × Poncirus trifoliata EHR Roots subjected to water stress and re-hydration Standard 849 121
    Total 52632 11432
  1. a Total number of ESTs assembled
  2. b Unigenes (singletons and contigs) from a single library