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Fig. 3 | BMC Genomics

Fig. 3

From: Transcriptome adaptation of the bovine mammary gland to diets rich in unsaturated fatty acids shows greater impact of linseed oil over safflower oil on gene expression and metabolic pathways

Fig. 3

Interaction between differentially expressed genes predicted by IPA to significantly decrease synthesis of fatty acid (z-score = −2.70, P-value = 2.0E-05), synthesis of lipid (z-score = −2.281, P-value = 2.9E-04) and fatty acid metabolism (z-score = −2.212, P-value = 1.1E-04) in linseed oil treatment (a) and synthesis of fatty acid (z-score = −2.269, P-value = 3.9E-08) and lipid (z-score = −2.371, P-value = 4.3E-05, P-value = 1.17E-05) in safflower oil treatment (b). Activity of genes showed a negative z-score (−1.960) for fatty acid metabolism in safflower oil treatment but a decrease was not predicted by IPA

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