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Table 5 Most important genes participating to particularities in response to diet of perirenal adipose tissue

From: Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location

Gene symbol Full name Connectivitya
IL10 Interleukin 10 205.8
C1QB Complement component 1, q subcomponent, B chain 204.9
CYBB Cytochrome b-245, beta polypeptide 201.9
C1QC Complement component 1, q subcomponent, C chain 201.9
C1QA Complement component 1, q subcomponent, A chain 199.2
ARRB2 Arrestin, beta 2 195.2
CYTH4 Cytohesin 4 194.8
CYBA Cytochrome b-245, alpha polypeptide 194.7
NCKAP1L NCK-associated protein 1-like 193.9
FCER1G Fc fragment of IgE, high affinity I, receptor for gamma polypeptide 193.3
VAV1 Vav 1 guanine nucleotide exchange factor 192.9
FOLR1 Folate receptor 1 191.6
CD53 CD53 molecule 190.9
VSIG4 V-set and immunoglobulin domain containing 4 190.6
IL10RA Interleukin 10 receptor, alpha 189.2
CFP Complement factor properdin 188.8
VSIG4 V-set and immunoglobulin domain containing 4 188.2
CADM1 Cell adhesion molecule 1 188.1
NCF4 Neutrophil cytosolic factor 4, 40 kDa 187.8
F13A1 Coagulation factor XIII, A1 polypeptide 187.7
  1. aThe first 20 genes were ranked according to their connectivity value within the yellow module, which assembled a total of 411 unique genes in perirenal adipose tissue, all up-regulated by a high-fat high-fiber diet. The higher is the connectivity value, the stronger is the evidence that the gene is part of the module