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Table 2 Difference in symbiont protein content in fresh worms compared to starved worms

From: Transcriptomic and proteomic insights into innate immunity and adaptations to a symbiotic lifestyle in the gutless marine worm Olavius algarvensis

 

Symbionts fresh worms

Symbionts starved worms

average nSpC

3050.30

1869.77

standard deviation

421.88

122.47

# replicates

3

3

p-value t-test

0.00963

  1. Significant differences between fresh and starved samples were determined with the Student's t-Test; nSpC, normalized spectral counts. For more extensive details see Additional file 1: Table S3