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Table 2 Statistics for fruit quality traits measured in IBL population and parents; S. lycopersicum cv. Tueza and S. pimpinellifolium cv. LA1589

From: Genome-wide SNP discovery and QTL mapping for fruit quality traits in inbred backcross lines (IBLs) of solanum pimpinellifolium using genotyping by sequencing

 

Parents

IBL population

Fruit traits

Tueza

LA1589

Mean

Range

CV%

Fruit weight (g)

118.4

0.8

65.5 ± 3.1

10.4–190.2

46.4

Dry matter weight (g)

4.6

5.2

5.1 ± 0.1

1.3–8.4

21.2

External color (1–5)

3

5

4.0 ± 0.1

0–5.0

21.6

Internal color (1–5)

4

3

3.3 ± 0.1

0–5.0

27.5

Locule number (1–5)

3

2

3.2 ± 0.1

0–4.0

24.6

Wall thickness (1–5)

3.5

1

2.8 ± 0.1

0–5.0

42.6

Firmness (1–5)

3

3.5

3.1 ± 0.1

0–5.0

33.9

Fruit shape (1–5)

1

1

1.0 ± 0

0–2.0

22.5

Stem scar (1–5)

4

1

3.1 ± 0.1

0–5.0

33.5

Soluble solids content

4.4

8.2

5.2 ± 0.05

4–6.8

9.4

pH

4

4

4.0 ± 0

3.7–6

7