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Table 4 QTLs mapped to the weight (e), height (cm), diameter (in), A/D ratio, number of segments, number of seeds, ease of peeling, juice content, total titratable acidity (TTA), total soluble solids (TSS), TSS/TTA ratio, technological index (TI) and number of fruits per box

From: QTL mapping for fruit quality in Citrus using DArTseq markers

Trait

G.L

cM

Marker

LOD

p

LOD

q

LOD

pq

LOD

Seg.

R2

Height

4b

54

100084126|F|0–100027978|F|0

7.96

−0.020

0.02

0.25

6.32

−0.06

0.21

1:1

2.0

Height

5

331

100081813|F|0–100037856|F|0

5.38

−0.075

1.23

0.04

0.44

0.13

3.04

1:2:1

1.58

Diameter

8

32.25

100020211|F|0

5.95

0.14

3.78

−0.12

2.97

0.02

0.13

1:2:1

9.7

A/D

4b

52.23

100084126|F|0

5.87

0.02

0.67

0.01

2.41

−0.00

0.14

1:1

3.8

Segments per fruit

5

315.12

100013979|F|0

10.23

0.3

4.16

−0.39

5.9

−0.25

2.8

3:1

1.7

Number of seeds

3

148.90

100059880|F|0

5.23

1.91

3.68

1.90

2.54

1.59

2.06

3:1

1.8

Number of seeds

8

30.42

100039927|F|0

5.86

0.48

0.33

1.36

2.46

−1.21

1.9

1:2:1

9.3

Ease of peeling

3

126.49

100029799|F|0

16.43

−0.18

2.5

0.41

12.1

0.06

0.47

1:1:1:1

2.6

Juice content

3

121.71

100032263|F|0

6.58

1.17

1.57

−1.86

4.23

−0.46

0.29

1:2:1

0.7

Juice content

6b

0.0

100034495|F|0

7.63

−0.46

0.114

2.29

7.47

NA

NA

1:1

1.1

Acidity

6b

130.73

100040907|F|0

8.43

−0.0

0.0

0.07

2.55

−0.08

3.03

1:2:1

4.0

Soluble solids

5

311.68

100065152|F|0

5.2

0.17

0.94

0.19

1.37

−0.3

3.32

3:1

2.0

TSS/TTA

6b

100

100020025|F|0–100077391|F|0

7.74

0.18

0.35

−0.37

1.40

0.76

3.5

1:2:1

7.2

Technological index

4

116.15

100044015|F|0

5.7

0.1

5.7

NA

NA

NA

NA

1:1

0.04

Technological index

5

340.0

100034974|F|0–100104371|F|0

12.47

0.05

1.36

0.08

4.5

−0.11

7.37

1:1:1:1

1.7

Technological index

6b

34.0

100084924|F|0–100033965|F|0

8.26

0.05

1.73

0.1

5.47

0.11

4.69

1:1:1:1

3.4

Technological index

7

83.51

100036043|F|0

5.87

0.07

2.74

0.06

2.25

0.09

3.13

3:1

1.8

Technological index

8

73.53

100043537|F|0

5.97

−0.09

5.32

0.05

1.52

0.05

1.56

1:2:1

8.7

Fruit per box

8

32.25

100020211|F|0

10.90

−19.63

5.04

14.51

2.88

−11.2

1.62

3:1

9.7

  1. LG linkage group, cM position of the QTL in centiMorgans, LOD LOD score, p effect of Murcott tangor parental, q effect of Pera sweet orange parental, pq effect of both parents, Seg QTL segregation, R 2 percentage of the explained phenotypic variance