Skip to main content
Fig. 2 | BMC Genomics

Fig. 2

From: Effects of dietary physical or nutritional factors on morphology of rumen papillae and transcriptome changes in lactating dairy cows based on three different forage-based diets

Fig. 2

The evaluation of width of rumen papillae in dairy cows fed three different diets (n = 6). AH = Total mixed ration (TMR) containing alfalfa hay as the main forage; CS = TMR containing corn stover as the main forage; RS = TMR containing rice straw as the main forage

Back to article page