Fig. 1From: Genome-wide characterization of genetic variants and putative regions under selection in meat and egg-type chicken linesVenn diagrams of SNPs (a) and INDELs (b) shared between broiler and layer lines. The size of the circles reflects the relative number of filtered variants from each line within the total number of SNPs (n = 13,449,339) or INDELs (n = 1,335,889)Back to article page