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Table 1 Summary of the genomes and annotation of nine B. licheniformis and five B. paralicheniformis strains

From: In silico exploration of Red Sea Bacillus genomes for natural product biosynthetic gene clusters

Strain GenBank accession number Genome size (Mb) N°contigs N°ORFs N° rRNA genes (5S, 16S, 23S) N° tRNA genes GC content% Genomic islands% Prophage% Environment Ref.
B. paralicheniformis Bac48 CP023666 4.46 1 4366 24 81 45.87 1.4 2.4 Mangrove mud
B. paralicheniformis Bac84 CP023665 4.38 1 4306 24 81 45.84 3.3 2.2 Microbial mat
B. licheniformis DSM13 AE017333.1 4.22 1 4256 21 72 46.19 4.8 6.2 N/A [2]
B. licheniformis HRBL-15TD CP014781.1 4.25 1 4293 24 81 45.92 5.8 3.6 Fermented food
B. licheniformis WX-02 CP012110.1 4.29 1 4343 24 79 46.1 6.6 4.4 Soil from Salt Mine [74]
B. licheniformis BL1202 CP017247.1 4.42 1 4533 24 81 46 9 7.6 Soybean paste
B. licheniformis SCK B11 CP014795.1 4.3 1 4372 24 81 45.93 6.2 6 Korean soybean paste
B. Licheniformis SCDB 14 CP014842.1 a 4.34 2 4369 24 83 46.27 3.5 2.9 Korean soybean paste
CP014843.1 b  
B. licheniformis SCDB 34 CP014793.1 4.48 1 4612 24 81 45.69 12.2 7.9 Korean soybean paste
B. licheniformis SCCB 37 CP014794.1 4.4 1 4496 24 81 45.96 10 8 Korean soybean paste
B. licheniformis YNP1-TSU CM007615.1 4.28 10 4376 6 65 45.87 5.7 4.8 Hot spring [75]
B. paralicheniformis ATCC 9945a CP005965.1 4.38 1 4392 21 72 45.9 4.8 1.9 Soil [76]
B. paralicheniformis BL-09 CP010524.1 4.39 1 4421 21 72 45.9 2.3 3 Natural fermented sour congee
B. paralicheniformis MDJK30 CP020352.1 4.35 1 4363 24 81 45.9 2.1 1.6 Rhizosphere
  1. aChromosome
  2. bPlasmid