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Fig. 10 | BMC Genomics

Fig. 10

From: Insights into the correlation between Physiological changes in and seed development of tartary buckwheat (Fagopyrum tataricum Gaertn.)

Fig. 10

Comparison of starch granules morphology during different development stages of tartary buckwheat seed. a, c, and e Microscopic longitudinal sections of Tartary buckwheat seeds at 13, 19, and 25 DPA, respectively. b, d, and f are the enlarged view of the boxes in (a), (c), and (e), respectively. SC (Seed cover). EN (Endosperm). SL (Seminal leaf). SSC (Starch storage cells). SG (Starch granules). The arrow represents the cell being measured. Bars = 100μm. g Starch granules size at 13 DPA, 19 DPA, and 25 DPA. h Starch granules number (Average of total starch granules in each starch storage cell) at 13 DPA, 19 DPA, and 25 DPA. Error bars were obtained from five measurements for (g) and (h). Small letter(s) above the bars indicate significant differences (α = 0.05, LSD) among treatments. i Subcellular location of DEGs related to starch biosynthesis. This section provides information on the location in the cell (Graphics by Christian Stolte)

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