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Table 1 Mean and range of phenotypic values and yield-related traits of 104 rice accessions. Mean phenotypic values of control and salt-treated plants (n = 104) are shown with the S.D

From: Genome-wide association study for salinity tolerance at the flowering stage in a panel of rice accessions from Thailand

Trait DAT Mean (Control) Range CV (%) Mean (Salt treated) Range CV (%)
PN.day6 (μmol CO2 m− 2 s− 1) 3 11.50 ± 2.69 5.78–19.86 23.38 8.85 ± 2.78 3.28–16.40 31.42
6 11.12 ± 3.07 5.20–19.89 27.61 7.06 ± 3.25 1.20–16.56 46.05
9 10.35 ± 3.55 2.97–22.16 34.30 5.24 ± 3.49 0.17–14.36 66.62
gs (mol CO2 m−2 s−1) 3 0.26 ± 0.09 0.11–0.56 36.73 0.17 ± 0.09 0.05–0.50 51.24
6 0.22 ± 0.07 0.08–0.46 32.48 0.12 ± 0.04 0.04–0.22 33.88
9 0.22 ± 0.09 0.08–0.48 40.23 0.11 ± 0.05 0.03–0.26 45.15
E (mmol H2O m−2 s−1) 3 3.57 ± 0.96 1.42–5.67 26.91 2.55 ± 0.69 1.16–4.21 26.85
6 3.25 ± 1.14 1.19–5.62 35.18 1.98 ± 0.80 0.61–3.78 40.39
9 3.11 ± 1.02 1.18–5.65 32.69 1.78 ± 0.72 0.66–3.58 40.25
Ci (μmol mol−1) 3 278.00 ± 30.33 214.95–335.38 10.91 268.11 ± 36.74 204.88–335.50 13.70
6 271.96 ± 28.40 194.33–316.75 10.44 270.45 ± 31.82 205.16–327.75 11.77
9 276.69 ± 24.59 218.85–315.75 8.89 292.42 ± 35.68 227.79–366.62 12.20
CMS (%) 3 88.33 ± 3.78 65.50–94.85 4.28 85.42 ± 5.70 55.99–93.33 6.67
6 88.79 ± 3.48 76.06–95.26 3.92 80.13 ± 8.30 58.33–94.99 10.35
9 86.63 ± 5.58 62.07–93.88 6.44 70.65 ± 14.07 29.54–90.83 19.91
TIL   4.97 ± 1.85 2.41–9.41 37.25 4.03 ± 1.02 2.58–7.77 25.31
PAN   3.14 ± 0.90 1.33–6.10 28.74 2.79 ± 0.63 1.67-5.17 22.68
FG   44.12 ± 28.68 1.31–121.50 65.01 32.78 ± 26.60 0.65-141.28 81.15
UFG   88.89 ± 33.55 26.67–186.56 37.74 97.82 ± 38.45 23.67–248.25 39.30