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Fig. 2 | BMC Genomics

Fig. 2

From: Analysis of the distribution of assimilation products and the characteristics of transcriptomes in rice by submergence during the ripening stage

Fig. 2

Changes in the soluble carbohydrate content. The changes in soluble carbohydrate content(total sugar and starch content) in grain, stems, and leaves affected by the flooding treatment hour at 14 days after heading(DAH). The treatment was carried out for up to 96 h and the samples were used in five replicates. T1: overheading and clear water flooding condition. T2: flag leaf exposure and muddy water flooding condition. T3: overheading and muddy water flooding condition

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BMC Genomics

ISSN: 1471-2164

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