Tissue
|
Comparison
|
D
|
TR
|
TF
|
W
|
---|
Head kidney
|
PGN-treated vs. PBS-treated
|
3
|
↑ 3 (6.6)
|
71
|
↑ 64 (11.0)
|
6
|
↑ 5 (17.3)
|
29
|
↑ 28 (9.7)
|
–
|
↓ 7 (−3.8)
|
↓ 1 (−5.9)
|
↓ 1 (−5.5)
|
|
Poly I:C-treated vs. PBS-treated
|
0
|
–
|
97
|
↑ 97 (6.6)
|
0
|
–
|
7
|
↑ 7 (7.1)
|
–
|
–
|
–
|
–
|
Liver
|
PGN-treated vs. PBS-treated
|
14
|
↑ 14 (18.6)
|
123
|
↑ 109 (11.0)
|
32
|
↑ 27 (14.4)
|
80
|
↑ 72 (9.8)
|
|
–
|
↓ 14 (−6.7)
|
↓ 5 (−4.8)
|
↓ 8 (−11.8)
|
|
Poly I:C-treated vs. PBS-treated
|
1
|
↑ 1 (7.3)
|
25
|
↑ 24 (9.8)
|
0
|
–
|
36
|
↑ 36 (7.6)
|
|
–
|
↓ 1 (−3.8)
|
–
|
–
|
- PBS phosphate-buffered saline, PGN peptidoglycan, Poly I:C polyinosinic-polycytidylic acid. W, non-transgenic (wild-type) coho salmon on a full satiation ration, TF GH transgenic coho salmon on a full satiation ration, TR GH transgenic coho salmon on restricted ration equal to that consumed by W, D domesticated coho salmon on a full satiation ration