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Table 1 Statistical parameters of the pea collection for the five observed traits

From: Genome-wide association study identifies favorable SNP alleles and candidate genes for frost tolerance in pea

Trait

Number of accessions

Number of observations

Min

Max

Mean

SE

Vg

CVg

H2

FD_CC

363

1087

0.00

5.00

2.80

0.03

1.25

39.93

0.89

FD_Field_date1

363

1089

0.00

5.00

1.43

0.03

0.87

65.23

0.89

FD_Field_date2

363

1048

0.00

5.00

1.39

0.03

1.07

74.42

0.89

FD_Field_date3

363

1083

0.00

5.00

2.40

0.04

1.65

53.52

0.87

FD_Field_date4

363

849

0.00

5.00

2.41

0.03

0.82

37.57

0.84

  1. Traits are abbreviated as follows: FD_CC: Frost damages in the controlled conditions experiment, FD_Field_date1, FD_Field_date2, FD_Field_date3 and FD_Field_date4: Frost damages in the field experiment at the first, second, third and fourth date of observation, respectively. Minimum (Min), maximum (Max) and mean values, standard error (SE), genetic variance (Vg), coefficient of variation of the genetic variance (CVg) expressed as √(Vg)/mean and broad-sense heritability (H2) are shown for each trait