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Fig. 2 | BMC Genomics

Fig. 2

From: Transcriptome analysis reveals mechanism of early ripening in Kyoho grape with hydrogen peroxide treatment

Fig. 2

Cluster analysis of the gene expression patterns in the berry of the control and the treatment of ‘Kyoho’ across berry developmental stages. Clustering was performed based on TCseq analysis and the number of genes included in each of the clusters is indicated on the top of the figure. The Y-axis represents the FPKM values using 2 as the log base of a gene at different developmental stages. The X-axis represents the berry development. H and K represent the treatment with 300 mmol/L H2O2 and the control, respectively

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BMC Genomics

ISSN: 1471-2164

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