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Fig. 2 | BMC Genomics

Fig. 2

From: Comparative proteomics of three Chinese potato cultivars to improve understanding of potato molecular response to late blight disease

Fig. 2

Number of DAPs and their profile between PI treated plants and control. a Bar chart showing number of up-regulated and down-regulated proteins in each pairwise comparison of FA-Phy vs. FA, MA-Phy vs. MA and E14-Phy vs. E14. Light blue color indicates down-regulated proteins and navy-blue color indicates up-regulated proteins. b, c, d Heat map showing abundance profile of proteins in FA-Phy vs. FA, MA-Phy vs. MA and E14-Phy vs. E14 comparison. Proteins with high abundance (red); proteins with low abundance (blue)

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