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Fig. 7 | BMC Genomics

Fig. 7

From: Identification of genes associated with the biosynthesis of unsaturated fatty acid and oil accumulation in herbaceous peony ‘Hangshao’ (Paeonia lactiflora ‘Hangshao’) seeds based on transcriptome analysis

Fig. 7

Comparative and phylogenetic analysis and FPKM value of 17 genes putatively encoding BCCP in Paeonia lactiflora ‘Hangshao’. a Protein domain analysis of 17 BCCP: MEME prediction resulet; b Amino acid sequence alignment of BCCP family in plant species; c Phylogenetic analysis of the BCCP proteins in Paeonia lactiflora ‘Hangshao’ and other plant speices. Other plant species including Gossypium hirsutum (Gh), Gossypium arboreum (Ga), Theobroma cacao (Tc), Juglans regia (Jr), Pistacia vera (Pv), Glycine soja (Gs), Glycine max (Gm), Malus domestica (Md), Vitis vinifera (Vv), Vitis riparia (Vr), Camellia sinensis (Cs-XM 02822298), Prunus persica (Pp), Prunus mume (Pm), Prunus dulcis (Pd), Arabidopsis thaliana (At), Vernicia fordii (Vf), Jatropha curcas (Jc), Ricinus communis (Rc), Citrus sinensis (Cs-XM 006482671), Quercus suber (Qs), Quercus lobata (Ql), Nelumbo nucifera (Nn), Helianthus annuus (Ha), Salvia miltiorrhiza (Sm), Sesamum indicum (Si), Olea europaea var. sylvestris (Oe) and Nicotiana tabacum (Nt). d FPKM value of 17 BCCP in Paeonia lactiflora ‘Hangshao’ from transcriptome database

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