Fig. 4
Total AsA content in leaves and fruit of MIOX4 over-expression lines altered by Synthetic Precursor Inositol (MI). The leaves (LB) and fruit at mature green (MG), breaker (BR), and red ripe (RR) were fed with H2O and inositol (MI) and incubated under light for 24 h. Three replicates were performed; and data presented as means ± SE. FW, fresh weight. The asterisks represent significant differences from wild-type (Alisa Craig), as indicated by the t-test (*P < 0.05; **P < 0.01)