From: Factors affecting the rapid changes of protein under short-term heat stress
Characteristic | P (30) | P (40) |
---|---|---|
Transcript | ||
 Transcript fold change | 0.24** | 0.55** |
Amino Acid Frequency | ||
 A | −0.22** | 0.09 |
 C | −0.11 | −0.24** |
 D | −0.30** | −0.16** |
 E | 0.03 | 0.26** |
 K | 0.48** | 0.39** |
 P | −0.27** | −0.06 |
 R | 0.34** | 0.21** |
 S | −0.20** | −0.22** |
 Y | 0.10 | −0.22** |
Codon Usage | ||
 TAC (Y) | 0.06 | −0.22** |
 GAC (D) | −0.27** | −0.1 |
 AAG (K) | 0.48** | 0.40** |
 AAA (K) | 0.02 | 0.05 |
 GAG (E) | 0.07 | 0.30** |
 CCG (P) | −0.27** | −0.10 |
 AGC (S) | −0.30** | −0.21** |
 TGC (C) | −0.09 | −0.22** |
 CGC (R) | 0.18** | 0.20** |
 AGG (R) | 0.29** | 0.11* |
 CGT (R) | 0.39** | 0.12* |
Base Frequency | ||
 A (CDS) | 0.20** | 0.15** |
 T (3’UTR) | 0.25** | 0.23** |
 GC (5’UTR) | 0.27** | 0.15** |