Fig. 3From: Systematic analysis of the lysine malonylome in Sanghuangporus sanghuangFunctional classification of malonylated proteins in S. sanghuang. Each pie chart shows the percentage of malonylated proteins in each category. The GO annotation classifies proteins according to their biological processes and molecular functions. a Classification of malonylated proteins based on biological process b Classification of malonylated proteins based on molecular function. c Subcellular localization of the malonylated proteinsBack to article page