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Table 3 Least square means (±SE) for fatty acid composition in the intramuscular fat of m. gluteus medius by diet and SCD rs80912566 genotype. Number of pigs per factor is indicated in parenthesis

From: Transcriptome shifts triggered by vitamin A and SCD genotype interaction in Duroc pigs

 

VA- diet2

VA+ diet

P-value

 

SCD genotype

SCD genotype

Diet

SCD

Diet×SCD

FAs1

TT

(18)

TC

(25)

CC

(11)

TT

(20)

TC

(19)

CC

(16)

C16:0, %

24.88 ± 0.28b

25.22 ± 0.24b

26.57 ± 0.37a

25.27 ± 0.28ab

25.73 ± 0.28ab

25.26 ± 0.32ab

n.s.

0.03

< 0.01

C16:1, %

3.80 ± 0.09a

3.51 ± 0.08abc

3.18 ± 0.12bc

3.61 ± 0.09ab

3.46 ± 0.09abc

3.21 ± 0.10c

n.s.

< 0.0001

n.s.

C18:0, %

10.21 ± 0.19d

11.01 ± 0.16bc

12.51 ± 0.25a

10.74 ± 0.19cd

11.58 ± 0.19b

11.72 ± 0.21a

n.s.

< 0.0001

< 0.01

C18:1n7, %

4.33 ± 0.06a

4.09 ± 0.05b

3.66 ± 0.08d

4.16 ± 0.06ab

3.98 ± 0.06bc

3.79 ± 0.07cd

n.s.

< 0.0001

0.05

C18:1n9, %

43.36 ± 0.35a

42.84 ± 0.30ab

40.55 ± 0.47c

42.95 ± 0.35ab

41.89 ± 0.36bc

41.63 ± 0.40bc

n.s.

< 0.0001

0.02

SFA, %

37.09 ± 0.44c

38.14 ± 0.38bc

41.21 ± 0.59a

38.10 ± 0.44bc

39.43 ± 0.45ab

39.18 ± 0.50ab

n.s.

< 0.0001

< 0.01

MUFA, %

52.29 ± 0.42a

51.25 ± 0.36ab

48.15 ± 0.56c

51.53 ± 0.42ab

50.11 ± 0.42bc

49.40 ± 0.47c

n.s.

< 0.0001

0.02

PUFA, %

10.62 ± 0.25ab

10.61 ± 0.21ab

10.65 ± 0.33ab

10.37 ± 0.25ab

10.47 ± 0.25bc

11.42 ± 0.28a

n.s.

0.03

n.s.

  1. 1FA traits presented as percentage of total FAs in the sample. SFA saturated FAs, MUFA monounsaturated FAs, PUFA polyunsaturated FAs. Within each row, means with different superscripts differ significantly (P < 0.05). n.s. – not significant (P > 0.05)
  2. 2Diets with (VA+) and without (VA-) vitamin A supplement in the feed formulation