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Table 2 Summary of adjusted means, range, standard deviation (SD), and heritability (H2) for phenotypic traits evaluated

From: Multi-trait genomic prediction using in-season physiological parameters increases prediction accuracy of complex traits in US wheat

 

BLUEQ17

BLUEQ18

BLUEC18

BLUEAll

H2

Traits

Mean

Range

SD

Mean

Range

SD

Mean

Range

SD

Mean

Range

SD

HI

0.46

0.41–0.53

0.06

0.44

0.40–0.52

0.07

0.42

0.37–0.5

0.07

0.44

0.37–0.53

0.05

0.38

GY

4650

4271–5338

676

5047

4490–6130

646

4483

3920–5714

604

4752

3920–6130

680

0.34

GN

8012

6018–13,597

2226

13,212

6050–18,807

2976

105,861

5338–17,411

3203

10,630

5338–18,807

2098

0.28

SPI

0.32

0.15–0.44

0.06

0.34

0.17–0.40

0.04

0.28

0.13–0.43

0.05

0.28

0.13–0.44

0.05

0.26

FE

44

26.5–72.9

9.4

49.6

24.5–72.4

13.8

43.2

24.5–93.3

11.7

41.6

24.1–68.3

7.7

0.25

NDVI

0.64

0.48–0.79

0.07

0.58

0.45–0.72

0.05

0.65

0.47–0.70

0.02

0.62

0.45–0.79

0.07

0.64

CT

27.7

25.1–30.2

1.4

26.7

24.5–31.5

1.14

28.6

23.3–32.7

1.8

27.1

23.0–32.7

0.54

0.37

  1. HI harvest index, GY grain yield in kg ha−1, GN Grain number m−2, SPI spike partitioning index, FE fruiting efficiency in grains g− 1 of spike dry weight at anthesis+ 7 days, NDVI normalized difference vegetation index, CT canopy temperature in o C