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Table 1 Leuconostoc strains (n = 37) sequenced and genomic features of the draft genomes

From: Pangenome and genomic taxonomy analyses of Leuconostoc gelidum and Leuconostoc gasicomitatum

Strain

Source, country

Size (Mbp)

GC (%)

Contigs

N50

CDS

tRNA

L. gasicomitatum

 10.16.3

Processing plant, Belgium

2.02

36.5

32

121027

1952

44

 6.2.3

Processing plant, Belgium

2.02

36.6

29

216693

1957

44

 A.21.4

Iceberg lettuce, Belgium

1.94

36.6

21

159428

1841

46

 A.5.3

Celery, Belgium

2.05

36.6

47

157345

1961

44

 A.8.4

Cucumber, Belgium

1.99

36.5

30

213388

1897

44

 ab.2

Acid bath, Belgium

2.00

36.5

24

182261

1890

44

 EPV3

Pork, Spain

1.97

36.5

12

1176892

1855

43

 HS1

Boiled egg, Belgium

2.00

36.5

44

134579

1924

43

 HS10

Boiled egg, Belgium

2.00

36.5

44

144646

1922

43

 JL3-1

Minced meat, Finland

1.91

36.6

34

126334

1804

44

 Jla4-8

Minced meat, Latvia

1.91

36.6

17

231914

1810

43

 JP13-3

Sausage plant, Finland

2.01

36.6

15

326528

1878

46

 Mkl1-2

Marinated fish, Finland

1.91

36.7

13

415607

1788

43

 Mkl2-18

Marinated fish, Finland

1.90

36.7

20

193248

1794

44

 Ms25-3

Broiler meat, Finland

1.91

36.4

33

108553

1822

40

 NAFIM5a-6

Marinated beef, Finland

1.87

36.8

28

101644

1766

42

 POHU19

Pork, Finland

1.90

36.8

25

147848

1801

45

 POULM2-8

Marinated pork, Finland

1.95

36.8

49

126244

1845

47

 R-46608

Blood sausage, Belgium

2.12

36.5

47

211750

2034

43

 R-46710

Salad blend, Belgium

2.02

36.6

23

157421

1932

44

 R-46850

Salad blend, Belgium

1.98

36.6

33

191247

1895

43

 R-46920

Bell pepper, Belgium

1.94

36.6

32

153227

1854

42

 RSNU1f

Beef, Finland

1.85

36.8

27

147651

1736

46

 Vvan8

Beef, Finland

1.82

36.7

27

147706

1734

46

L. gelidum

 subsp. aenigmaticum

  DSM 19374

Broiler meat, Finland

1.95

36.6

11

481315

1834

43

  DSM 19375T

Pork, Finland

1.94

36.6

10

1445491

1806

46

  POKY4-4

Pork, Finland

1.93

36.6

12

399502

1811

43

 subsp. gelidum

  AMKR21

Broiler leg, Finland

1.91

36.7

10

633552

1790

44

  C220d

Salad blend, Finland

1.97

36.6

24

186934

1847

44

  Ebr1-8

Broiler fillet, Spain

1.92

36.8

6

1151147

1820

42

  HS9

Cooked ham, Finland

1.90

36.7

10

599704

1765

42

  JPBL22

Sausage plant, Finland

1.89

36.7

10

559305

1762

45

  KAPA3-9

Meat, Finland

1.92

36.7

11

1053052

1812

45

  Kg1-2

Vegetarian sausage, Finland

1.83

36.7

9

559672

1704

41

  PB4d

Carrot, Finland

2.01

36.6

26

126988

1884

42

  PLK1c

Carrot, Finland

1.92

36.7

11

378153

1785

46

  Vvan9

Beef, Finland

1.97

36.6

32

179892

1854

45

  1. bp Base pairs, CDS Coding sequences