Figure 4
Interactive pathways analysis during bayberry fruit ripening. The green, the red, the blue and the yellow lines indicate genes with non-significant expression change, up-regulated, down-regulated, and irregularly regulated, respectively. The areas with sky blue background indicate the metabolic pathways related to fruit color, sugar and organic acids. (A) Pentose phosphate metabolism, (B) Anthocyanin biosynthesis, (C) The upstream part of carotenoid biosynthesis, (D) Sucrose biosynthesis, (E) GABA shunt.