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Table 2 Correlation coefficients among various root traits measured in the present study

From: Genetic variants in root architecture-related genes in a Glycine soja accession, a potential resource to improve cultivated soybean

Traits

TRTL

RFW

TRL

SA

AD

RV

LAD

TERN

TERL

L3

SA3

PA3

V3

T2

TRTL

1

             

RFW

-.199*

1

            

TRL

.478**

.005

1

           

SA

.420**

.285**

.897**

1

          

AD

-.324**

.421**

-.509**

-.147

1

         

RV

.239**

.531**

.518**

.832**

.327**

1

        

LAD

-.346**

.479**

-.504**

-.138

.792**

.342**

1

       

TERN

.132

.152

.741**

.682**

-.338**

.412**

-.314**

1

      

TERL

.308**

.176*

.824**

.799**

-.317**

.532**

-.307**

.924**

1

     

RDL3

.241**

.389**

.137

.482**

.466**

.739**

.477**

.029

.157

1

    

RDSA3

.230**

.399**

.131

.474**

.478**

.738**

.486**

.022

.148

.999**

1

   

RDV3

.130

.361**

.100

.413**

.436**

.661**

.457**

.066

.133

.855**

.857**

.853**

1

 

RDT2

.421**

-.052

.165*

.220**

.010

.186*

-.083

-.141

.022

.351**

.344**

.340**

.272**

1

  1. Correlations were performed using 160 RI lines of the population. Data used were the means of four replications of independent measurements. Pairwise correlation coefficients were significant at the *5% or **1% significance level.
  2. TRTL, Tap root length (cm); RFW, Root fresh weight (g); TRL, Total root length (cm); SA, Surface area (cm2); AD, Average diameter (mm); RV, Root volume (cm3); LAD, Lateral average diameter (mm); TERN, Tertiary root number; TERL, Tertiary root length (cm); RDL3, Root distribution in length classification 3 (1.0–1.5 mm); RDSA3, Root distribution in surface area classification 3 (1.0–1.5 mm); RDV3, Root distribution in volume classification 3 (1.0–1.5 mm); RDT2, Root distribution in thickness classification 2 (0.5–1.0 mm).