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Table 1 The phenotypic summary statistics for TAG and PL fatty acid traits

From: Epistatic interactions associated with fatty acid concentrations of beef from angus sired beef cattle

Triacylglycerol Fatty Acids

Phospholipid Fatty Acids

Trait

Mean (N = 1721)

SD

CV

Trait

Mean (N = 1442)

SD

CV

Saturated Fatty Acids

SFA

45.8

2.5

0.05

SFA

38.44

5.26

0.14

12:0

0.13

0.19

1.46

12:0

1.4

1.8

1.28

14:0

3.08

0.51

0.16

14:0

3.33

4.55

1.37

16:0

27.35

1.75

0.06

16:0

20.2

3.49

0.17

17:0

1.42

0.39

0.28

17:0

1.75

2.6

1.48

18:0

13.23

1.9

0.14

18:0

9.88

2.51

0.25

22:0

0.02

0.06

2.73

22:0

0.85

1.07

1.26

23:0

0.01

0.06

3.84

23:0

0.17

0.43

2.47

24:0

0.03

0.08

2.83

24:0

0.45

0.66

1.45

Monounsaturated Fatty Acids

MUFA

51.57

2.56

0.05 MUFA

24.07

7.7

0.32

MUFA

14:1

0.7

0.21

0.3

14:1

0.22

0.54

2.43

16:1

3.82

0.61

0.16

16:1

0.72

0.83

1.15

17:1

1.01

0.33

0.32

17:1

1.21

1.02

0.84

18:1 cis-9

40.26

2.86

0.07

18:1 cis-9

19.31

6.71

0.35

18:1 cis-11

0.11

0.1

0.92

18:1 cis-11

0.08

0.3

3.91

18:1 cis-12

0.3

0.16

0.52

18:1 cis-12

0.04

0.35

9.22

18:1 cis-13

0.11

0.12

1.17

18:1 cis-13

0.09

0.51

5.97

18:1, trans-6/9

0.19

0.45

2.4

18:1, trans-6/9

0.04

0.33

8.29

18:1, trans-10/11

3.69

1.57

0.43

18:1, trans-10/11

0.59

1.18

2.01

18:1, trans-12

0.18

1.15

6.21

18:1, trans-12

0.03

0.19

6.48

18:1, trans-15

1.15

0.36

0.31

18:1, trans-15

1.51

1.68

1.11

Polyunsaturated Fatty Acids

PUFA

2.63

0.89

0.34

PUFA

37.49

8.72

0.23

18:2

2.01

0.52

0.26

18:2

25.67

6.72

0.26

18:3, n-3

0.16

0.16

0.99

18:3, n-3

0.12

0.71

5.85

20:2

0.08

0.11

1.4

20:2

0.05

0.27

5.32

20:4

0.02

0.08

3.55

20:4

8.4

2.73

0.32

20:5

0.1

0.16

1.68

20:5

0.37

0.56

1.51

22:6

0.06

0.26

4.65

22:6

0.19

0.79

4.14

CLA cis-9 trans-11

0.04

0.09

2.08

CLA cis-9 trans-11

0.06

0.6

10.08

CLA trans-10 cis-12

0.12

0.12

1.03

CLA trans-10 cis-12

0.04

0.29

6.87

n-3

0.33

0.4

1.22

n-3

2.31

2.09

0.91

n-6

2.3

0.63

0.28

n-6

35.18

8.31

0.24

Ratio/Calculation

n-6:n-3

0.14

0.15

1.05

n-6:n-3

0.07

0.07

1.07

PUFASFA

0.06

0.02

0.36

PUFASFA

1.01

0.31

0.31

MCFA

4.42

0.8

0.18

MCFA

5.21

4.01

0.77

LCFA

95.58

0.8

0.01

LCFA

94.79

4.01

0.04

IAa

0.74

0.09

0.12

IAa

0.59

0.33

0.56

  1. aIA: Index of Atherogenicity
  2. Mean, Standard Deviation (SD), Coefficient of variation (CV) calculated for all 1,721 and 1,442 head of cattle used to identify significant epistatic interactions in triacylglyceride and phospholipids fatty acid traits respectively