Fig. 4

Concentrations of free amino acids in the medium (mM) during growth and stationary phases. In dark blue at the time of inoculation, in red at 1d post-inoculation, in green at 3d post-inoculation, in purple at 9d post-inoculation, in light blue at 11d post-inoculation. Significant consumptions discussed in the text (serine, asparagine, glycine, alanine) correspond to the difference in concentration at 1d and 3d post-inoculation (t-test, P value adjusted <0.05)