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Fig. 3 | BMC Genomics

Fig. 3

From: Strand-specific transcriptomes of Enterohemorrhagic Escherichia coli in response to interactions with ground beef microbiota: interactions between microorganisms in raw meat

Fig. 3

Summary of the main pathways and regulations affected by background microbiota in Enterohemorrhagic Escherichia coli O26:H11 strain 21,765 in ground beef. Green arrows with head indicate up-regulation and red arrows without head down-regulation. * Genes expected to be up-regulated owing to the possibility of spurious alignment and crosstalk between the reference genome and other similar genomes identified at genus level by 16S meta-genomic analysis, were discarded from the study (For discarded genes see Additional file 6: Table S6)

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BMC Genomics

ISSN: 1471-2164

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