Fig. 1

Principal Component Analysis of FPKM normalized gene expression data among three different conditions for Natura and Sinatra. Three independent biological replicates of each condition and cultivar were used. Dark gray, Natura fresh harvested fruit; green, Sinatra fresh harvested fruit; red, Natura fruit stored at 20 °C during 14 days; blue, Natura fruit stored at 4 °C during 14 days; yellow, Sinatra fruit stored at 20 °C during 14 days; purple, Sinatra fruit stored at 4 °C during 14 days