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Table 2 Summary of soybean traits in the RIL population and parents

From: Construction of a high-density genetic map and mapping of QTLs for soybean (Glycine max) agronomic and seed quality traits by specific length amplified fragment sequencing

Trait Year Parents RILs  
Huapidou Qihuang26 max min mean SD Skewness Kurtosis CV(%) h2 (%)
PH (cm) 2013 73.60 42.50 126.60 46.20 79.14 17.62 0.37 −0.75 21.92 82.73
  2014 70.50 46.40 173.5 42.40 88.43 26.91 0.91 0.55 20.53  
SW (g) 2013 11.40 21.40 21.72 11.05 16.30 2.12 0.29 − 0.16 19.86 66.37
  2014 12.10 23.80 26.40 12.35 19.29 2.48 0.61 0.66 17.65  
Oil (%) 2013 18.83 19.65 22.73 17.00 20.23 0.91 −0.20 0.89 15.88 70.71
  2014 19.44 19.72 23.26 17.82 20.05 1.08 0.86 1.12 19.85  
Protein (%) 2013 42.32 46.46 49.32 41.98 45.17 1.40 0.25 −0.06 19.07 49.58
  2014 42.59 46.64 49.31 40.94 45.15 1.70 0.04 −0.39 20.31