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Fig. 5 | BMC Genomics

Fig. 5

From: Shotgun proteomics of peach fruit reveals major metabolic pathways associated to ripening

Fig. 5

Transcriptome analysis of protein-coding genes assessed in this work throughout the fruit development curve. a Gene expression data (GEO GSE71561) from the genes that code for the 248 differentially accumulated proteins assessed in this work, was retrieved from the Fantasy variety for six developmental stages and two tissues, seeds and mesocarp. Hierarchical cluster analysis revealed that, when considering the 140 genes from differentially accumulated proteins in mature fruit mesocarp, stages 111 and 125 DAFB (M_111, M_125) were set apart from all other conditions. b This pattern changed when considering proteins that were differentially accumulated in ripe fruit, with stage M_125 being set apart from any other cluster. c Expression patterns of the genes that showed their highest expression at M_125, highlighted at the left side of the hierarchical clusters shown in (a) and (b), is depicted. Several of these genes were concentrated in the same cluster (highlighted in red in the upper segment of the figure (b)). RAFS - raffinose synthase, Prupe.6G032400; ENDOGL - endoglucanase - Prupe.5G118000; TBR - Protein Trichome Birefringence-like 41, Prupe.4G157600; FAD - Fatty acid desaturase - Prupe.7G076500; PMEI - Plant invertase/pectin methylesterase inhibitor, Prupe.1G114500; THAU - thaumatin, Prupe.3G144100; ACO - 1-aminocyclopropane-1-carboxylate oxidase, Prupe.3G209900; PG - polygalacturonase, Prupe.4G262200; GA2OX - Gibbellerin 2-beta-dioxygenase 4, Prupe.1G111900

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