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Table 4 Sclerotinia sclerotiorum reactive oxygen scavenging (ROS) enzymes upregulated (LogFC) during chickpea infection relative to in vitro

From: Analysis of differentially expressed Sclerotinia sclerotiorum genes during the interaction with moderately resistant and highly susceptible chickpea lines

 

MRa line hpi*

Sb line hpi*

Gene ID

Description

6

12

24

48

72

6

12

24

48

72

sscle_15g104430

Catalase

–

–

–

5.1

5.7

–

–

–

–

4.5

sscle_04g037170

Catalase

–

–

–

5.6

5.8

–

–

–

–

4.7

sscle_03g026200

Catalase

–

–

–

–

–

–

–

–

–

2.9

sscle_09g069850

Oxalate decarboxylate

8.4

6.5

–

4.1

4.2

8.2

8.1

–

–

3.8

sscle_04G035020

Peroxidase

–

3.5

3.5

4.3

5.1

–

–

5.3

5.4

4.7

sscle_15g102360

Peroxidase

3.6

–

–

–

–

4.1

3.8

–

–

–

sscle_09g070530

Peroxidase

4.1

–

–

–

–

–

3.6

–

–

3.6

sscle_08g065740

Peroxidase heme-thiolate

4.5

–

–

–

–

4.6

–

–

–

–

  1. a moderately resistant line; b susceptible line; * hpi = hours post-inoculation