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Fig. 1 | BMC Genomics

Fig. 1

From: Genomic prediction with non-additive effects in beef cattle: stability of variance component and genetic effect estimates against population size

Fig. 1

Proportions of each variance component relative to phenotypic variance. Different colours indicate different models. Bars are standard errors. A, additive variance; D, dominance variance; AA, additive-by-additive variance; AD, additive-by-dominance variance; dominance-by-dominance variance; CW, carcass weight; REA, rib eye area; RT, rib thickness; SFT, subcutaneous fat thickness; YI, yield rate; BMS, beef marbling score

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BMC Genomics

ISSN: 1471-2164

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