Trait | Mean | SD | Min | Max | Vgb | Vec | h2 d |
---|---|---|---|---|---|---|---|
Carcass weight (kg) | 481.2 | 57.9 | 305.0 | 662.0 | 885.8 | 1278.5 | 0.41 (0.01) |
Rib eye area (cm2) | 62.2 | 10.6 | 32.0 | 97.0 | 37.8 | 58.1 | 0.39 (0.01) |
Rib thickness (cm2) | 8.06 | 0.93 | 5.30 | 10.90 | 0.21 | 0.51 | 0.29 (0.01) |
Subcutaneous fat thickness (cm) | 2.68 | 0.78 | 0.60 | 5.10 | 0.23 | 0.35 | 0.40 (0.01) |
BMSa | 2.22 | 0.98 | 0.33 | 5.00 | 0.29 | 0.53 | 0.35 (0.01) |