Skip to main content

Peer Review reports

From: Characterization and transformation of TtMYB1 transcription factor from Tritipyrum to improve salt tolerance in wheat

Original Submission
27 Aug 2023 Submitted Original manuscript
22 Sep 2023 Reviewed Reviewer Report
26 Sep 2023 Reviewed Reviewer Report - Shuangchen Chen
26 Oct 2023 Reviewed Reviewer Report
26 Oct 2023 Reviewed Reviewer Report
20 Nov 2023 Author responded Author comments - Suqin Zhang
29 Nov 2023 Author responded Author comments - Suqin Zhang
Resubmission - Version 2
20 Nov 2023 Submitted Manuscript version 2
19 Dec 2023 Reviewed Reviewer Report
16 Jan 2024 Author responded Author comments - Suqin Zhang
Resubmission - Version 3
16 Jan 2024 Submitted Manuscript version 3
Publishing
25 Jan 2024 Editorially accepted
9 Feb 2024 Article published 10.1186/s12864-024-10051-5

You can find further information about peer review here.

Back to article page