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Fig. 1 | BMC Genomics

Fig. 1

From: Metabolomics and proteomics insights into subacute ruminal acidosis etiology and inhibition of proliferation of yak rumen epithelial cells in vitro

Fig. 1

Effects of short-chain fatty acids (SCFA), low pH acidic environment (Aci), and lipopolysaccharides (LPS) on cell morphology and cell viability of YRECs for 24 h. The effect of different pH levels (pH5.5 and pH5.0) on cell viability for 24 h. Cells were treated with the indicated concentrations (5, 10, 20, 40, 80, 100, 120, 140 µg/mL) of LPS for 24 h. The results were presented as the percent cell viability compared with the untreated control group (b). Data are the means ± SEM, n = 3; ***, P < 0.001 compared with the control group. Morphological characterization of damage to YRECs after exposure to SCFA (d), Aci (e), and LPS (f) respectively (100x)

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BMC Genomics

ISSN: 1471-2164

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